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Thursday, April 25, 2019, 6:00 pm – 8:30 pm, $75 per person/must register as a couple (non-traditional couples welcome-relatives, friends, partners, etc. minimum age 18) Our last Retro Dinner was a huge success (from the 1960’s), so let’s go with the 70’s! See if you remember some of the 5-7 courses we will prepare and enjoy together. We will have some music from the 70’s and you are free to dress from that era if you like. Max 14 participants.Find out more »
Thursday, May 9th, 2019, 11:30am – 1:00pm, $45 per person, minimum age 14 and age 10 if accompanied by an adult Who loves mushrooms? There are so many different kinds available and most of them aren’t even in the average grocery store. We will prepare four dishes using different mushrooms and hopefully have a few more for you to look at and learn about. They don’t all taste the same...so much fun using new foods!! Join us!! Max 14 participantsFind out more »
Thursday, May 16th, 2019, 6:00 pm – 8:30 pm, $75 per person/must register as a couple (non- traditional couples welcome-relatives, friends, partners, etc. minimum age 18) This class is all about the Tapas tradition in Spain and King Alfonzo X. He declared that the taverns needed to serve small amounts of food along with the drinks (usually wine, because this was the diet he was advised to eat by his Doctor) and because there were so many flies, the glasses…Find out more »
Wednesday, June 12, 2019, 11:30 am - 1:00 pm, $45 per person, minimum age 14 and age 10 if accompanied by an adult Chef Diana will head to the Farmer’s Market before class and come back with a bunch of goodies! We will try to stick to our pre-arranged menu, but we may just whip up some other great dishes with the fresh fruits, vegetables and specialties from the Farmers. Some recipes will be provided, but it is so much…Find out more »
Thursday, June 20, 2019, 6:00 pm – 8:30 pm, $75 per person/must register as a couple (non- traditional couples welcome-relatives, friends, partners, etc. minimum age 18) Asian Fusion seems like a buzz-word these days and what it was originally about has been lost in the translation, but not in our kitchen! It’s about taking little bits of different cuisines (specifically Asian, and there are many different regional ones) and coming up with combinations from other country’s cuisines to make “new”…Find out more »
Private & Professional Corporate Team-Building:
Experience a one-of-a-kind, tasty team-building event that enhances communication, increases creative thinking and promotes teamwork. Get out of the workplace and into the kitchen! Team building events range from 2-8 hours on site in our kitchen, or offsite for 12-48 hours) and offers a variety of cooking themes that are customized to meet your team’s unique needs. Professional guidance in enhancing communication, increasing creative thinking, building trust and promoting teamwork. Chef Diana is also a Registered Nurse and has management & team-building experience with medical staff. All events are customized to your organizational needs.